THE WEEKLY FEATURES
The weekly features are our unique way of bringing you a piece of the wonderful Caribbean food culture. These signature dishes are made in-house, from scratch and have a little spice to light up your life. Our menu is updated on Tuesday and the features will be available for next day order, Thursday to Sunday. Schedule a time between 5 - 8PM for delivery, pickup or to be enjoyed on the patio. We ask that you give us 24h notice to purchase, prepare, marinate and cook so that there are no wasted materials.
TRINI SALT FISH CAKES - $15
fried salt fish cakes & avocado salad
FLANK STEAK - $20
soy, garlic, ginger, molasses marinade, fries, trini corn